Wienervalsen II 1 All Grain Carsten Holløse 21 29.02 60 60 1.054 1.013 5.38 % 5.38 % 28.6 1.054 SG 1.013 SG 13.3 SRM 2.8 LBs5h6UCuCjJFr2jjtDW9ZvKvI9nCr Magnum (10,2%/2017) 1 10.2 0.025 Boil 60 default-314cbe87 Hallertau Mittelfrüh (3,8%) 1 3.8 0.02 Boil 5 default-314cbe87 Hallertau Mittelfrüh (3,8%) 1 3.8 0.01 Boil 1 default-1f44c9e Pilsner Weyermann Germany 1 Grain 2.5 82.23 1.7 false default-4d8b7c4 Vienna Malt Weyermann Germany 1 Grain 2.5 82.23 3 false default-741be46 Caramunich II Weyermann Germany 1 Grain 0.6 75.74 63 false default-eb2df69 Caramel Amber BestMalz Germany 1 Grain 0.225 80 35.5329949 false default-466a716 Chateau Biscuit Castle Malting Belgium 1 Grain 0.225 77 25.38 false default-b5ffdd1 Carafa Special II Weyermann Germany 1 Grain 0.02 77.9 415 false default-b920f9 Global 1 Lager 1 Imperial Yeast L13 1 pkg 75 FEcfNjqwExDf5vAnJK5WS9sKv5lgxT Standard 65 grader - 60 min 1 20 Mæskning 1 Temperature 65 60 21.21 Udmæskning 1 Temperature 78 20 Brewtools B40pro (Modificeret) 1 29.02 21 3.5 3 60 100 12.060647829083392 true default-lager Lager (10-12-14-16) - 21 dage 4 5 10 3 12 3 14 8 16